The first museum of Korean traditional sweets and cookies

回顾传统韩果蕴含的深意，韩国最早的韩果文化博物馆

 
It is the first Hangwa cultural museum with a Hangwa motif. Hangwa refers to Korean traditional sweets and cookies. You can get information about the manufacturing process, the history of Hangwa, and tools of making Hangwa. In the first exhibition hall, there is basic information about Hangwa, such as the manufacturing process, raw materials, and kinds. In the second exhibition, there is information to understand Hangwa, for example, Hangwa for seasons, Hangwaand traditional teas, Hangwa and cookies from abroad, masters of making Hangwa and the distribution map of Hangwa. Also, the Hangwa Culture Educational Center gives an opportunity for making Hangwa yourself. You can get experiences with Hangwa with the tea ceremony and traditional art crafts.

韩佳园是韩国最早的传统饮食-‘韩果’为主题建立的韩果文化博物馆。可以取得韩果的历史与制作过程等相关信息，还可以查看韩果制作工具。1层展示室是提供韩果的基本信息的地方。可以了解韩果制作过程、原材料、历史、种类、节日与日常中的韩果等。在2层展示室可以轻松了解各季节的韩果、传统茶与韩果、韩果与世界的饼干、韩果名人制度与韩果名人、韩果的全国分布图等。而且，在韩果文化教育馆还可以亲自制作韩果，并提高与韩果的亲密度。不仅是韩果，还可以进行茶道与传统工艺体验等。

While you watch the tools after learning the historical background of Hangwa, you can learn the wisdom of Korean ancestors. And, when you eat Hangwa, you can realize how wonderful Korean traditional taste is even though you are more familiar with Western sweets. Hangaone is playing the role of bridgehead to introduce Korean food culture to the world and to inherit Korean tradition.

了解韩果的历史背景并观察制作工具，就可以感悟其中蕴含的韩国祖先的智慧。而且，含着制作精美的韩果，不管过去多么对西方饮食习惯，也可以感受到韩国传统的美味有多么诱人。韩佳园不仅继承‘韩果’这一我们的传统，同时还起到向世界宣传韩国饮食文化优秀性的桥头堡作用。让我们在韩佳园找回这段期间被遗忘的韩果传统的美味。

 
 
Information by
Pocheon City, Korea Tourism Organization